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Boneless fillets suited to stir-fries, grilled sandwiches and oven dishes. Slice evenly for quick cooking or marinate before roasting.
Portioned salmon for pan-searing, baking or adding to a rice bowl. Pair with lemon, herbs and seasonal vegetables for a simple meal.
Peeled prawns ready for curries, noodles and quick pan dishes. Pat dry before cooking and add near the end of a recipe to keep their texture tender.
A butcher’s selection for planning home-cooked meals. Choose your pack and check the cut information before deciding how to prepare and serve it.
