Bring colour to everyday meals
Cut into florets for quick stir-fries, tray bakes or a simple steamed side. The tender stems can be sliced thinly and cooked alongside the florets.
Wash and prepare just what you need for the meal. Pair with other seasonal produce to make a salad, a roasted side or a simple bowl that fits your weekly menu. Natural size, colour and shape can vary from piece to piece.
Good to know before you buy
This selection: 500 g. Choose the available pack above to see its price and availability before adding it to your basket.
Storage and handling
Refrigerate and wash before cooking.
Illustrative demo product and imagery. Refer to the supplied product label for final ingredients, allergens and storage instructions.
