Plan a complete plate
Boneless fillets suited to stir-fries, grilled sandwiches and oven dishes. Slice evenly for quick cooking or marinate before roasting.
Pair with seasonal vegetables, rice or potatoes and choose a cooking method suited to the cut. Prepare raw ingredients separately from ready-to-eat foods and follow the cooking and storage guidance on the pack.
Good to know before you buy
This selection: 500 g. Choose the available pack above to see its price and availability before adding it to your basket.
Storage and handling
Keep refrigerated and cook thoroughly. Keep raw meat separate from ready-to-eat food.
Illustrative demo product and imagery. Refer to the supplied product label for final ingredients, allergens and storage instructions.
