A little drizzle, a lot of possibility
Extra-virgin olive oil for dressings, dipping and finishing a meal. Drizzle over salad, toss through warm vegetables or serve with bread at the table.
Whisk with lemon juice or vinegar for a simple dressing. Add herbs for a bread dip, or finish a bowl of pasta with a small pour just before serving. Keep a bottle near your everyday cooking ingredients.
Good to know before you buy
This selection: 500 ml. Choose the available pack above to see its price and availability before adding it to your basket.
Storage and handling
Close the cap after use. Store away from direct light and heat; follow the best-before date on the label.
Illustrative demo product and imagery. Refer to the supplied product label for final ingredients, allergens and storage instructions.